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Training Analyst
- Location:
- Sri Lanka
- Profile Created:
- 4 weeks ago
Education
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Sri Lanka Technology Campus 2021 - 2026
BSc(Hons) in Biosystems Engineering,
Specialized in food processing, bioprocessing technologies, food quality evaluation, and engineering applications in the food industry. Completed final year design project on the development of an automated portable cooling chamber to minimize post-harvest losses of tomatoes using a thermoelectric cooling system. Conducted final year research project on evaluating the reusability of filtered cucumber, focusing on quality assessment and potential value- added applications. Gained practical experience in food analysis, laboratory techniques, product development, research methodologies, and engineering design processes. Developed skills in data analysis, problem-solving, experimental work, and technical reporting.
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Aquinas College Of Higher Studies 2017 - 2022
Diploma in English Language & Literature
Developed proficiency in English communication skills, including reading, writing, speaking, and listening. Improved professional communication skills, grammar knowledge, and confidence in using English in academic and workplace environments. Gained skills in formal writing, presentations, and effective verbal communication.
Experience
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SGS Lanka 2026 - Present
Training Analyst
Gained hands-on experience in food quality analysis and laboratory testing procedures. Performed quality testing including moisture analysis, ash content, acid insoluble ash, dietary fiber, free fatty acid analysis, iodine test, sugar analysis (reducing sugar, total sugar, and sucrose), fat analysis, water extract, and water-soluble tests. Followed standard laboratory methods, maintained accurate records, and supported quality evaluation processes. Developed skills in sample preparation, analytical techniques, data recording, and interpretation of test results.
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Expographic Books 2023 - 2025
Part-time Cashier
Worked as a part-time cashier supporting daily bookshop operations. Handled cashier duties, billing, and customer transactions accurately. Assisted customers with book selections, product inquiries, and provided customer support. Managed customer calls and provided relevant information when required. Supported sales activities while maintaining good customer service standards. Assisted with warehouse data entry, stock record management, and inventory updates.
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HJS Condiment Limited 2025 - 2025
Internship
Completed a 3-month internship in the Quality Assurance Department, supporting quality assurance activities and raw material quality evaluation processes. Completed an additional 3-month research internship as part of the final-year undergraduate research project. Assisted in planning and conducting research activities, data collection, analysis, and technical documentation. Collaborated with industry and academic supervisors to achieve research objectives and generate findings. Gained practical experience in food industry quality systems, laboratory practices, research methodologies, and product development activities. Worked under the supervision of the Head of Raw Material, gaining exposure to raw material evaluation and quality management procedures.