Quality Assurance Executive

  • Location:
  • Sri Lanka
  • Sector:
  • Quality Assurance
  • Profile Created:
  • 7 days ago

Education

  • Wayamba University of Sri Lanka 2021 - 2025

    BSc. (Hons) in Food Production and Technology Management

    Relevant Coursework: Food Quality Assurance Food Preservation Food Microbiology Laboratory Chemistry Biochemistry Moderator and Article Writer, Aquatic Resources Explore Society (2021–2024) Rotaract Club Member (2024) Organizing Committee Member, Waya Food Fiesta (2023) Research & Publications Conference Publication Development of Chitosan-Based Edible Films for Sustainable Food Packaging -Influence of Food Composition & Storage Condition Presented at the 12th International Conference on Fisheries and Aquaculture (ICFA 2025), Nha Trang, Vietnam Research on sustainable edible film technology for food packaging, focusing on barrier properties and environmentally friendly alternatives to conventional plastics.

  • GM/Rathnawali Balika Vidyalaya - 2019

    G.C.E. Advanced Level Examination

    2Bs & 1C (Biological Science stream)

  • University of Colombo, School of Computing 2019 - 2020

    Fundamentals of IT

  • Wayamba University, Sri Lanka - 2025

    HACCP Implementation Workshop

Experience

  • ACME Printing & Packaging PLC (Lankem Group) 2026 - Present

    Quality Assurance Executive

    Manage and execute product trials and end-to-end quality validation across flexible production lines to ensure strict alignment with specialized customer requirements. Coordinate New Product Development (NPD) projects by consulting and collaborating directly with R&D, Production, Procurement, Marketing, and B2B clients to deliver technical solutions. Lead technical customer support and vendor management by evaluating raw material specifications, managing supplier quality documentation, and providing swift technical approvals. Utilize SAP (QM & MM) to streamline material approvals, manage quality clearance data, and optimize component performance documentation Facilitate cross-functional quality improvement initiatives aimed at eliminating defects, enhancing product consistency, and boosting client satisfaction. Maintain and continually update standard operating procedures (SOPs), technical specifications, and audit document frameworks to comply with ISO 22000, HACCP, and customer requirements

  • ACME Printing & Packaging PLC (Lankem Group) 2025 - 2026

    Management Trainee

    Collaborated closely with R&D and Production teams during key product and packaging adaptation trials to meet specific commercial briefs. Oversaw SAP-based technical quality clearance activities for production raw materials and ingredients. Engineered Bills of Materials (BOMs) and Purchase Requisitions (PRs) to support agile manufacturing operations. Supported compliance, material analysis, documentation, and the rigorous implementation of food safety frameworks (ISO 22000, HACCP, GMP)

  • ACME Packaging Solutions(Pvt)Ltd & ACME Printing& Packaging PLC (Lankem Group) 2025 - 2025

    Quality Assurance Trainee

    Evaluated raw materials, process flows, and finished products against strict customer performance specifications. Verified structural product integrity, performance under storage conditions, and compliance with quality metrics. Identified technical defects and drove collective root-cause analysis to implement corrective actions.

  • Rich Life Dairies(Pvt) Ltd - 2022

    Food QualityAssurance Trainee

    Supported R&D formulation and flavor trials through accurate product testing, scientific evaluations, and structured feedback reporting. Conducted advanced physicochemical analysis of food and dairy matrices, including moisture levels, pH tracking, acidity parameters, and component testing. Assisted with detailed microbiological sample preparation and laboratory analytics following precise SOP guidelines. Monitored Critical Control Points (CCPs) and kept rigorous traceability tracking logs to verify food safety and regulatory compliance.