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- Location:
- Sri Lanka
- Sector:
- Food and Beverage
- Profile Created:
- 2 years ago
Skills
Education
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Asia Lanka Hotel School, Sri Lanka
Pastry & Bakery certificate
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National Apprentice & Industrial Training Authority (NAITA), Sri Lanka
Pastry & Bakery (NVQ Level 3)
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Sea (Level 2) RQF from Highland UK
Food and Safety
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the British Council
Food Hygiene and GMP
Experience
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WISHQUE (PVT) LTD 2018 - Present
Chef De Partie
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CARNIVAL CRUISE LINE USA 2013 - 2018
Patissier
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ABU DHABI NATIONAL HOTELS ABU DHABI 2012 - 2013
Pastry Demi Chef
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JETWING BLUE HOTEL SRI LANKA 2011 - 2013
Pastry Demi Chef
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LONOTRY PARISE QATAR 2008 - 2010
Pastry Commis
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FAB FOOD SRI LANKA 2006 - 2008
Pastry Commis
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HOLIDAY INN HOTEL SRI LANKA 2006 - 2006
Kitchen Helper
